I’ve mentioned before that I typically do a cleanse twice a
year. Whether mental or physical, it does help reset my mind into healthy
living after I feel like I’ve fallen off the wagon a bit. All of my previous cleanses have been of the
supplement form which means…um…”elimination” of toxins. But lately I have been reading a lot about
prepackaged juice cleanses on blogs and even on some Living Social type deals.
A few that I have looked into include the Blue Print Cleanse the GlowCleanse and
another by Ritual Wellness.
Each company offers a three day juice cleanse
(as well as longer cleanses) that provides you with 6 juices a day shipped to
your door, raw and refrigerated, for a mere $300+. I’m used to maybe 20 bucks a cleanse; so that
price made me…um… “elimination” my pants a bit! :)
Thanks to good ol’ Google I found some fellow bloggers who
hacked the prepackaged cleanses and provided recipes for the six juices. I
borrowed a juicer from a coworker (you can use a blender, see directions*) and
below is my take on the cleanse adapted from Organic Beauty Talk and Home Fitness Manual.
Notes :
-Get organized- lay everything out and place with same juice
items
-Wash everything and let drain/dry
-Put away items in bowls/strainers that won’t be used until
the next day as you go.
Tastes ok, a bit lemony, thought it would be more apple
like, but not bad at all.
Hubs finished leftovers, said “not bad”; Ella said, “it’s
not horrible” :)
▪
5 Ribs of Celery
▪
1 Cucumber
▪
2 Large Green Apples
▪
3 Kale leafs
▪
1 Ounce of Lemon juice or One Lemon
▪
1 Handful of Parsley
▪
3 Romaine leafs
P.A.M.
Delicious! Very tasty, gulped it down, even weird foam
stuff!
▪
A Third of a Peeled Pineapple
▪
2 Large Green Apples
Spicy Lemonade
Taste like the name, not bad. Very similar to “Master
Cleanse”.
▪
14 ounces of Cold Filtered Water
▪
3-4 Lemons
▪
A few Dashes of Cayenne Pepper
▪
1 Tablespoon of Agave Nectar
This was the hardest for me, not because of the taste, but
because of the beet smell. I don’t like beets so the smell was such a turn off
although it tasted more like ginger apple juice.
▪
1 Green Apple
▪
2 Beet (with the greens left on)
▪
3 Large Carrots
▪
1 and 1/2 Tablespoon of Ginger (I used raw and
peeled a walnut and half sized piece)
▪
A 1/2 ounce of Lemon Juice or Half a Lemon
CASHEW MILK
This was very good and almost like a dessert! ( a dessert
for someone who has been drinking juice all day that is!) Smooth and I saved
this for my before bed snack.
▪
4-5 ounces of Raw Cashews (soak in water for 8
hours prior)
▪
16 ounces of Filtered water
▪
1 Tablespoon of Agave Nectar
▪
1 teaspoon of Cinnamon (ground)
1 two-inch piece of Vanilla Bean (or 1 teaspoon of extract)
(For this one, I
cheated and took the advice of one blogger and substituted the raw cashews and
water for almond milk. Had I known the powers of the juicer prior to the process, I would have gone ahead and juiced the cashews also.)
Shopping List
Shopping List
2 large bunches of
celery
6 large cucumbers
21 large green apples
18 Kale leaves
18 Kale leaves
20 large lemons
2 bunches Romaine
6 handfuls of parsley
6 handfuls of spinach
1 pineapple
1 bunch mint
6 beets
9 large carrots
Spices/other
Cayenne pepper
Agave Nectar
Cinnamon
Vanilla extract or 2
vanilla beans
Blender Directions
Make sure you stain all mixtures with a cheesecloth etc. No
Pulp! The idea of juicing is to give your body a break in the “breaking down”
process so you only want the juice.
Verdict
Throughout the cleanse, I felt very energetic and full;
never hungry. I did want to eat because
others around me were “chewing” but I wasn’t starving or hungry, just the act
of eating and not drinking my meal was the only part I missed. For an over all
cleanse experience, I really liked it and compared to the cost ($60) I was
really happy. I feel revamped, energized
and a bit slimmer. I also felt it was overall a lot gentler on my system than
the supplemental cleanses I have done in the past. Note however, I was at home for the three days of the cleanse. I made each juice as I was ready to drink it (one juice about every 2-3 hours). This would not be a convenient cleanse for a work day or a day you needed to be out and about. I'm still not convinced that I couldn't make everything prior and store in mason jars until I was ready to drink them. Some strict "juicers" feel the juice looses it's nutrients if stored and not consumed immediately although the mail order juices are pre-made and delivered all at once.
As far as juicing in general, I am really fascinated by the
juicer, it is amazing how much juice can come out of something that I never
thought of as juicy (i.e. spinach or
kale). I would love to juice apples and cucumbers all the time rather than
eating them, as it really was delicious. On the flip side, I was not fascinated
by the work involved. There really isn’t much prep to juicing other than washing
the fruits and vegies; but cleaning up the machine after every juice was a bit
much. Space was also an issue for me; for three days it wasn’t bad, but the
juicer was quite cumbersome and it would not be a “countertop” appliance in my
smaller size kitchen, so I can’t see myself being a regular juicer.
So overall, if you are considering a juice cleanse, I would
recommend this homemade version rather than the splurge of home delivery. It
really was pretty easy, tasty and inexpensive. I could write multiple posts about the cleanse
so please let me know if you have questions!!
Buzz!!
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